Baked Tofu

We had delicious baked tofu at my aunt and uncle's house and I have been trying to recreate it. I think this time it worked!

One package of firm tofu

marinade - I used Trader Joe's Soyaki - I hope to make up my own sometime

slice tofu, put in container with a cover, cover with marinade, put lid on and refrigerate

put tofu on baking sheet in a single layer, bake at 275 for 1 hr, turn over and bake for another hour

Keep in sealed container in fridge

I usually use the marinade twice, the second batch will have a little less flavor but is usually easier to eat alone, the first batch I often cut up and use in salads